
A food walk through Jaipur's bylanes, particularly in winter, highlights the city's traditional sweets like gajak and kesar makhan. These treats, often originating from royal kitchens or created for cold weather, are part of a rich culinary heritage. The walk, organized by Breakaway and The Kindness Meal, explored lesser-known local sweets and their associated stories, starting near Hawa Mahal and moving through Johri Bazaar and Chaura Rasta.
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