A viral video showcasing a strawberry pachadi recipe has sparked a debate online, dividing social media users. While some praise the innovative fusion of strawberries with traditional South Indian spices like garlic and chilies, others question its palatability and safety. The recipe, credited to Chaitanya Garikaparti and shared by Instagram user Maheshwari, features chopped strawberries cooked with tempering spices, resulting in a glossy, vibrant dish that has garnered both applause for creativity and skepticism regarding taste.