
On March 13, 2026, vegetable prices in Delhi and Chennai show stability in staples like onions, tomatoes, and potatoes, with retail prices ranging from 10 to 33 per kg. However, premium items such as garlic in Delhi (116 per kg), ginger (50-77 per kg), and lemons in Chennai (up to 100 per kg) have seen significant price increases, influenced by seasonal demand and fuel-related logistics costs. Leafy greens and basic vegetables remain affordable in both cities, offering some relief to consumers amid these fluctuations.
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