India Sees Shift to Electric Cooking Amid LPG Supply Issues and Grid Concerns

India faces rising LPG import costs and supply disruptions, prompting many households to adopt electric cooking appliances like induction cooktops and pressure cookers. Electric cooking is more energy-efficient and often cheaper than unsubsidised LPG, but experts warn that widespread adoption could strain the power grid. Hybrid kitchens combining LPG and electric devices are becoming common as families seek efficient, cost-effective cooking methods amid fuel challenges and shifting energy dynamics.